How to Prevent Food Poisoning During The Festive Season
Food Poisoning

Food poisoning usually occurs as a result of viruses and bacteria that are present in contaminated food.

Such a condition is quite risky and might lead to hospitalization.
Actively, prevent food poisoning by following our tips:

  • Use hot water and disinfectants to wash your hands, utensils, and food surfaces.
  • Wash raw vegetables and fruits thoroughly before eating.
  • Avoid eating raw meat or eggs.
  • Thaw foods in the refrigerator, cold water or microwave and do not keep it out of the fridge at room temperature for long.
  • Avoid cross contamination.


"How to Prevent Food Poisoning." Food Poisoning. N.p., 24 July 2014. Web. 17 Jan. 2017.